Meat grinder equipment maintenance: Before use, you must have a good grounding wire to cut the meat can not have bone chips, so as not to damage the blade when cutting meat, avoid feeding meat hand pressure to prevent cut hand idle time should not exceed... 2 minutes, to prevent friction heat burns the blade edge. Meat slicers are double hob structure, there are two types of horizontal and vertical. And the driving force behind a variety of styles meat slicer knife comb, meat part of the principle, the same structure as large, have a compact structure, beautiful appearance, easy operation, high efficiency, low power, easy cleaning and maintenance, safety and health, meat effect good. Meat grinder installation start assembly began, the first roller fed machine cavity, in order to reduce wear, can be a drop of oil at the hinge, then head installed on offer in the meat grinder roller blade outward attention. Then drain the mouth is attached to the tip, gently swirling the three closely fit with the machine chamber laboratory meat grinder, and then firmly attached to the outside of the leak nut, pay attention to an appropriate degree, too loose will Roumo from the side seam leakage sell meat grinder, too tight can damage the wire port. Finally, install twisted the meat grinder, note the handle outward, align the notch after set in, then tighten the screws on the firm. Meat grinder Quote | Jinshan Machinery (certified) | Qingzhou meat grinder by Jinshan Machinery Co., Ltd. Zhucheng. Zhucheng Jinshan Machinery Co., Ltd. (www.jinshanjixie.com) (www.kmdtyqc.com) is an industry leader in Shandong Weifang, meat processing equipment, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, the maximum to meet customer needs. Jinshan machinery leadership with the staff warmly welcome all inquiries negotiations to create a better future Jinshan machinery.