Vacuum Tumbler is in a vacuum state, the use of physical impact principle, so that the meat product in the drum rolled and hit, beat Shandong Tumbler reach *, pickled effect, so that a uniform absorption of pickled meat, improve meat elastic adhesive force and through tumbling, * make flesh proteins into water-soluble protein Tumbler, easily absorbed, while making the added material (starch, etc.) and body protein fused to each other to achieve the meat becomes tender , good taste, production rate. Tumbler What's new configuration? This machine adopts high-quality stainless steel, round head roll big rub space, reasonable design, low operating noise. Arc-shaped blades, unique design, make the marinade evenly distributed Meatball Tumbler, the product does not harm the surface of chicken Tumbler, the product of tenderness and appearance improved. Waterproof computer control, the user can set automatic tumbler tumbling, intermittent, deflation, vacuum and other features that make this device truly automatic respiratory function. Shandong Tumbler | Jinshan Machinery (certified) | Tumbler provided by Jinshan Machinery Co., Ltd. Zhucheng. Zhucheng Jinshan Machinery Co., Ltd. (www.jinshanjixie.com) (www.kmdtyqc.com) is an industry leader in Shandong Weifang, meat processing equipment, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, the maximum to meet customer needs. Jinshan machinery leadership with the staff warmly welcome all inquiries negotiations to create a better future Jinshan machinery.